Thursday, May 3, 2012

Deep Fried Telapia Fish Saute with Egg and Tomatoes  

 First deep fried the Fish for 10 to 15 minutes each side.
Then set aside Prepare other skillet then saute onions and garlic and tomatoes, after a minute you can put the fish and a little water about half a cup then add salt and pepper and 3 eggs. 

1 comment:

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